
It’s light and refreshing yet satisfying at the same time. In fact, Patrick was craving this glorious symphony of flavors so urgently, we had to go back the very next week.Īnd now this Wedge Salad recipe is that good. I don’t make many “copycat” recipes because I like to put my own spin on things – and this Outback Wedge Salad Copycat is not an exact replica – but it boasts the same playful, magical combination of tangy Blue Cheese Dressing and sweet Balsamic Reduction found in Outback’s Wedge Salad that both Patrick and my taste buds went crazy for – the combo is sheer brilliance. Its a flavor/texture lovers dream and crazy easy to make! This Outback Wedge Salad recipe pairs beautifully with any meal or makes a showstopping appetizer.

This Wedge Salad is one of the best salads on the planet! It’s smothered in creamy, decadent homemade Blue Cheese Dressing, crispy bacon, juicy tomatoes, crunchy corn, creamy avocado and drizzled with sweet and tangy Balsamic Reduction. Somehow, I'm not surprised.Wedge Salad is quick and easy but looks and tastes gourmet with hardly any chopping!

I legit kinda wanna go back, with a proper knife & cutting board in tow, and make a play at how ridiculous they are being!ĮTA: I just looked up the restaurant and they went out of business in 2019. I dunno about anyone else's family, but if one of mine was trying to cut veg, especially 3 whole vegs, with the intention of serving it to all, I'd give them a cutting board and a proper knife, just to start. We had steak knives that came with our individual place settings which were our only tools for preparing this salad.We were directed to the large (at least 1.5 quart), unrefrigerated/room temp, swing-top ceramic capped bottle of house ranch dressing sitting in the middle of our table for our selection of salad dressing.The server brought us a whole head of iceberg, a whole slicer tomato, and a whole stalk of green onion in a stainless steel mixing bowl (I guess so we could toss all our salads together? Idk sounds dirty.).One time, I went to a restaurant that advertised their house salad as being served "family style." What this "presentation" amounted to for a 4 top was: It’s ok if you don’t approve of tip culture, but it’s not ok to bait folks into arguing about it, tell them to get a better job, or otherwise blame them for being upset when they don’t get tipped a culturally appropriate amount RELATED SUBREDDITS! It is a place where restaurant employees should be able to come to safely vent without being criticized for working within the system they have where they live. This sub is not the place to discuss whether you approve of tipping, tip adjusted wages, etc. All posts/comments to that effect will be removed.ĭenial of COVID-19 (including being anti-mask, anti-social distancing, or anti-vaccine) will result in a ban.Ĩ No baiting or other disingenuous discussion regarding tipping But we do not condone intentional crimes such as throwing away a customer’s possessions or food tampering. If you accidentally served a minor or aren’t sure if something you did is legal or not, it’s fine to talk about it. You can link relevant pictures or articles in your post so long as they are properly censored to remove personal information. No posts from bots, no linking to personal blogs or websites, no self promotion, no memes Any comments or post that feed into a negative stereotype or make a sweeping generalization will be removed, and the user may be banned. Your posts and comments should not feed into a negative stereotype.

This extends to identifying where other people work, if you have suspicions based on what they say in their post.Īny picture of a receipt must be censored to remove any names, addresses, credit card info, signatures, or any other personal information. If you use insults or hate speech, your comments and posts will be removed, and you may be banned.ĭo not post identifying information about yourself, your coworkers or where you work. This does not just need to be a place to vent your anger and frustrations! Tell us about your good times too!Īnd credit for our amazing subreddit artwork goes to /u/Quartztourmaline for the banner art and /u/Cryptotope for the subreddit icon.
